Where the bacon comes from ….
All the bacon and sausages sold in the Blue Rabbit Cafe come from our own pigs who free-range on our smallholding. Yesterday we took two of these pigs to the […]
All the bacon and sausages sold in the Blue Rabbit Cafe come from our own pigs who free-range on our smallholding. Yesterday we took two of these pigs to the […]
The Blue Rabbit Cafe now has a rudimentary website: http://www.bluerabbitcafe.com It is just the basics at the moment so any suggestions or feedback would be welcome. Once things have settled […]
On Sunday afternoon, after a hugely busy nine days on the campsite cooking pizzas, running the Blue Rabbit Cafe and doing egg collection Alfie and I went for a swim. […]
Last of the spinach, first of the onions and coriander from the polytunnel of dreams so it had to be daal saag for dinner. I love south Asian food, but […]
Yesterday i the cafe I started selling bacon, sausage and egg buns made from our own free range eggs and our free-range, rare breed, super happy pigs. The first person […]
That thing is happening, the thing when I am too exhausted in the evening to make food – I know shock horror – I am a greedy person and can […]
Just a quick one as I have to milk goats, walk dogs, pick salad leaves and wash them, then do opening checks as the Blue Rabbit Cafe is opening today […]
This is the first bread cooking in Ivy our friends’ new pizza oven that has been installed at the pop-up Blue Rabbit Cafe. Last year Pete’s Pizzas (starring Pete and […]
Because we have lots of rhubarb and also because I am trying out muffin recipes for the Blue Rabbit Cafe – that is planned to open just for cake and […]
I have been meaning to post, but life has been getting in the way. I have the proofs of a book to go through, another article has just been finished, […]